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FOR THE TABLE

SEAFOOD PLATTER*

half maine lobster, four jumbo shrimp, six snow crab claws, one dozen oysters, eight mussels, lemon, cocktail sauce, apple mignonette, tabasco

$140

HALF DOZEN OYSTERS*

apple mignonette, lemon, cocktail sauce, tabasco

$24

CHILLED JUMBO SHRIMP COCKTAIL

lemon, cocktail sauce, tabasco

$28

MARKET CRUDO*

pickle pear and chayote, sea salt, olive oil, smoked paprika

$23

AHI TUNA POKE*

avocado, marinated seaweed, cilantro, scallions, yuzu ponzu, macadamia nuts, sesame seeds, wasabi-dusted wonton chips

$24

STEAMED MUSSELS

saffron, white wine, butter, garlic, extra virgin olive oil, grilled focaccia

$26

HAND CUT KENNEBEC FRIES

add truffle oil and parmigiano-reggiano +6

$12

Vegetarian

truffle oil & parmigiano

truffle oil & parmigiano$6

AVOCADO HUMMUS

vegetable crudité, toasted pine nuts, smoked paprika, extra virgin olive oil, warm pita

$19

Vegetarian

AVOCADO TOAST

cherry tomato, radish, cilantro, seeded sourdough bread, black pepper, extra virgin olive oil | add chilled jumbo shrimp +12, lump crab cake +13

$19

Vegetarian

MARINA FAVORITES

S.A.L.T. FISH TACOS*

three tacos | seared local rockfish, avocado, slaw, chipotle mayo, onion, cilantro, lime, molcajete corn tortillas

$19

FRESH CATCH OF THE DAY* MP

grilled asparagus, roasted carrots, lemon, sweet piquillo pepper sauce

FRESH TOMATO TAGLIATELLE PASTA

fresh cherry tomato, sundried tomato, garlic, basil, white wine, extra virgin olive oil, parmiagiano-reggiano | add grilled jidori chicken breast + 10, skirt steak +14, seared salmon +12, sautéed shrimp +12, lump crab cake +13, chilled lobster +14

$24

HANDHELDS

choice of herb-salted fries or petite salad

LOBSTER ROLL

avocado, cucumber, cherry tomato, shallot, herbs, lemon, brioche roll

$34

SEARED SWORDFISH SANDWICH

warm kale, piquillo peppers, herbs, caper-lemon sauce, charcoal ciabatta bun

$30

FRIED CALAMARI SANDWICH

spicy lemon aioli, butter lettuce, pan de mie bun

$24

HARISSA JIDORI CHICKEN SANDWICH

humboldt fog cheese, cucumber, roasted tomato, spicy harissa aioli | add avocado +4, applewood smoked bacon +4

$24

SKIRT STEAK SANDWICH*

bacon-onion marmalade, herbed goat cheese, warm kale, seeded baguette

$34

S.A.L.T CHEESEBURGER*

1/2 lb kobe beef, cheddar, butter lettuce, caramelized onion, beefsteak tomato, pickles, secret sauce, brioche bun add avocado +4, applewood smoked bacon +4, cage-free fried egg + 4 | sub for beyond burger patty (v) +6

$26

COCKTAILS & FULL BAR

10am - 2pm

BRUNCH FASHIONED

maker’s mark, frangelico, caffé borghetti coffee liqueur, vanilla simple syrup, aztec chocolate bitters, cold brew, 400 conejos mezcal

$18

GOING TO THE SUN ROAD

honeydew-infused golden eagle vodka, midori, yuzu lemon juice, yuzu liqueur, lemongrass agave, soda water

$18

DEL REY SPRITZ

cucumber infused hendrick’s gin, aperol, carrot juice, lemon, simple, champagne float

$17

ESPRESSO ‘TINI

coconut-washed haku vodka, cafe borghetti, baileys, frangelico, espresso

$17

BEET EN GENERATION

beet infused tito’s vodka, ginger, simple syrup, lemon

$17

CUCUMBER CLEANSE

hendrick’s gin, cucumber, lime, tonic

$17

THE LORAX

maestro dobel silver tequila, aperol, dry curacao, lemon juice, lemongrass agave, pineapple juice

$17

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